About Us

Hello there! I'm Erica, a passionate single mother of two adorable little girls and the proud founder of "A Grazing Joy Charcuterie Co." My journey into the world of artisanal delights began with a simple family gathering in March 2019, where I crafted a spectacular spread that left my kitchen brimming with cheese, olives, meats, nuts, fruits, and sweets—a feast for the senses.

Driven by my deep love for family, a keen appreciation for good food, and a lifelong dream of entrepreneurship, I found my calling in the art of charcuterie. What started as a delightful hobby had transformed into a burgeoning business. Inspired by the positive feedback from family and friends who enjoyed my culinary creations, I began crafting exquisite cheese and meat boards for various occasions, from baby showers to housewarming parties.

With the unwavering support of my loved ones, "A Grazing Joy" evolved into a thriving business. Rooted in a genuine care for quality and community, "A Grazing Joy" takes pride in curating memorable experiences through our delectable offerings. Our journey has been a testament to the power of passion, dedication, and the love that goes into each carefully arranged board.

At "A Grazing Joy," we extend our heartfelt gratitude to you for inviting us to be part of your most cherished moments. We're not just a charcuterie company; we're a warm, welcoming family that values the joy found in sharing exceptional food with the ones you hold dear. So, welcome to the world of "A Grazing Joy"—where every board tells a story, and every bite is a celebration!